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Free Shipping on Grocery orders of $100 and more o all over USA

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BrandsAhmad Tea Country of OriginArabic
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Water The quality of water used as an impact on the quality of the tea. Always use freshly drawn water or filtered water. Heat water to the recommended temperature using an electric hot water heater or a stove top kettle. Temperature Heat fresh water to a rolling boil or to a temperature of...
BrandsAhmad Tea Country of OriginArabic
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BrandsAnkara Country of OriginTurkish
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BrandsAnkara Country of OriginTurkish
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BrandsAnkara Country of OriginTurkish
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BrandsAnkara Country of OriginTurkish
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BrandsAnkara Country of OriginTurkish
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Soujouk is a wonderfully spicy, dry sausage and popular pantry staple in Turkey, the Balkans, the Middle East and Central Asia. Soujouk (also known as sucuk and sudžuk) is revered for its dense, chewy texture and deep flavor profile. While many cultures enjoy soujouk as an appetizer or in a...
BrandsApikoglu Country of OriginTurkish
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If you grew up in Turkey, the Balkans, the Middle East or Central Asia, you will be familiar with Soujouk, a wonderfully spicy, dried beef sausage. Also known as sucuk, sudžuk, and more – soujouk is revered for its dense, chewy texture and deep flavor profile. While many cultures enjoy soujouk...
BrandsApikoglu Country of OriginTurkish
$17.50 $14.99
You save: $2.51
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$17.50 $14.99
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For a modern twist on the classic Greek Tyropita, try our APOLLO Spiral Cheese Pie. We prepare our pies by filling a light, flaky phyllo pastry with a signature blend of Feta cheese, cream cheese and cottage cheese with herbs and spices. This elegant pie serves six as a meal and more as an...
BrandsApollo Country of OriginUnited States
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Ingredients: Enriched wheat flour (wheat flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid), water, corn starch, canola oil (canola oil, rosemary extract, ascorbic acid [antioxidant]), modified food starch, sugar, salt, vital wheat gluten, preservatives (calcium and/or sodium...
BrandsApollo Country of OriginUnited States
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There is something about the thin, light, crispy layers of Phyllo pastry that adds instant elegance and flare to everyday culinary preparations. Derived from the Greek word phyllo, which means “leaf,” Apollo Phyllo #4 is tissue paper thin! As such, it is the perfect flaky dough for appetizers...
BrandsApollo Country of OriginGreek
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If you’ve ever had the joy of eating Greek Spanakopita or Baklava, you are familiar with the wonderfully thin sheets of flaky layered dough known as phyllo (or fillo and filo). While the origins of this classic dough date back to Ottoman Era Turkey, the word “phyllo” is derived from the Greek...
BrandsApollo Country of OriginUnited States
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Kataïfi is a wonderfully light shredded phyllo dough in the form of long, thin angel hair-like strands. Alternatively known as ‘Kataif” or “Kunafeh,” Kataïfi, it is the traditional pastry used in myriad of traditional Greek, Turkish, Balkan and Arab desserts. Interestingly, in all cases, the...
BrandsApollo Country of OriginUnited States
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APOLLO Spiral Spinach & Cheese Pie offers a modern twist on triangular Spanakopita. This quintessentially Greek savory pie serves six people as a meal. Our pies are prepared with a delicious blend of freshly cooked spinach, leeks, Feta cheese, onion and savory spices, all wrapped in a light,...
BrandsApollo Country of OriginUnited States
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BrandsArz Country of OriginArabic
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BrandsArz Country of OriginArabic
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BrandsArz Country of OriginArabic
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Features Power : 735 W Safety System : Yes Coffee Cup Capacity : 4 Folding Handle : No Anti Overflow Sensor : Yes Coffee on Wood Feature : Yes Audio Warning System : Yes LED Warning System : Yes Self-Cleaning : No Boiling Point Setting Technology :Yes  ...
BrandsArzum Country of OriginTurkish
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Bees gather propolis from the leaves, branches and buds of plants. It is rich in fatty acids, essential oils, phenolic compounds, pollen, vitamins, and minerals.  Ginkgo biloba is one of the oldest species of trees on earth. Native to Korea and Japan, gingko biloba can reach a height of...
BrandsBalparmak Country of OriginTurkish
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